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Greco di Tufo
Classification
Greco di Tufo DOCG
Vineyards
Greco
Ageing
About 4 months in stainless steel tanks; at all times in contact with its lees.
Organoleptic test
The perfume is intense and persistent. One can recall in the nose clear sensations of fruit. For the taste, one immediately perceives the broad acidity and the spicy minerality, typical of a vine culitvated in Tufo. Immediately following, there are soft notes of balsamic.
Gastronomic combinations
Drink with raw fish, bufala mozzarella and first courses of white meats.
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